Vegan Snow Ice Cream
When it snows in Arkansas you know what to do! No no!!! don't go out and try to drive! Make Snow Ice Cream
Here is what you will need:
1 cup plant milk or plant coffee creamer
½ cup sugar
2 teaspoons vanilla extract
8 to 12 cups snow
Whisk together the plant milk, sugar, and vanilla in a large bowl. Stick it in the refrigerator while you go get the snow. Bring in more snow than you think you’ll need, because it often melts more than you expect.
Stir snow into the milk mixture until it reaches the consistency of an extra-thick milkshake. The amount needed depends on the snow: it takes less wet, heavy snow than light, powdery snow.
Enjoy immediately. It’s fine to hand everyone a spoon and eat straight out of the communal bowl.